"A'storia" apricot liqueur is made by macerating pitted "Hungarian Best" apricots and sugar in plum brandy for two months. The liqueur's distinctive aroma also comes from oranges added — together with their peel — during maceration.
A liqueur with a brilliant aroma and taste, 24.5% vol.
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Liqueurs
Liker od kajsije 0,5 L
800,00 RSD
Two-month maceration of "Hungarian Best" apricots in plum brandy, with orange aroma. 24.5% vol.
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